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Mohsen Zandi

Educational Background


PhD : Ferdowsi University of Mashhad, Islamic Republic of Iran, ّFood Science and Technology- Food Engineering , 2014-2011
Thesis Title : Production of Colloidosomes as Dieacetyl Carrier and Modelling of it`s Release Using Multi-Agent Systems
Subject-class : Flavor release-Modeling and Simulation- Encapsulation
Supervisor : Professor Mohebbat Mohenbi

M.Sc : Shiraz University, Islamic Republic of Iran, ّFood Science and Technology- Food Engineering , 2011-2008
Thesis Title : Design, construction and evaluation performance of spouted bed dryer for drying of sensitive foods
Subject-class : Design, construction and evaluation performance of dryer
Supervisor : Professor Mehrdad Niakousari

B.Sc : Urmia University, Islamic Republic of Iran, ّFood Science and Technology , 2008-2004

 

 

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